The Blood of Acan – Flavor Additions!

2/11/17 This beer is happily fermenting away and we are getting ready to put in the cayenne pepper, coffee, cocoa & vanilla!! This beer is going to be awesome! 12/28/16 The Blood of Acan – A Mayan Mocha Stout was originally called Mayan Mocha Stout –...

Hop Cobbler Update: On Its Way!!

11/11/16 Hop Cobbler is packaged and ready to go!! It will be on its way to you soon! 10/10/16 Oh man! Fall is in the air and apples are in the beer! The apple addition has been completed. Once this baby finishes fermenting out we will be packaging and getting this...

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