Brewing Update: Barrel Transfer!

7.6.17 – Transfers! We are transferring Wisconsin’s Old Fashioned into barrels! We are having a great time with Kyle – the winner. He was able to come in and assist with the transfer and try the beer now that it has finished fermenting out. Cheers to a great day!

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6.19.17 – Brew day’s are the best days. The brewery smells of grain and hops – this recipe was builtĀ for aging in brandy barrels. We can’t wait for this to be done fermenting out so we can get complete the transfer into barrels. The fresh brandy barrels are on their way. Next update will be transfer day. Stay tuned!

6.1.17 – We are excited to announce that Wisconsin’s Old Fashioned wins the May vote! This is a beer based on Wisconsin’s famous cocktail. An amber lager with orange, cherry, and spices for bittering aged in brandy barrels. Barrel aged beers take time. This beer will be in barrels for around 9 months. So sit back relax and enjoy the process of barrel aged beer!

Order your 2 or 4pk today!

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