English Style Barleywine fermented with Palm Dates and Vanilla beans and aged in Brandy Barrels

The beer itself is a 9.5% barleywine aged in brandy barrels for 6 months and then vanilla bean puree and date puree are added. Arabian Date Night Beer also features Special B and Caramel Malts for a toffee like profile. Nose is reminiscent of caramel candy and the body is upheld by the dates. Sweet but not cloying. This beer should be served at 55 degrees or cellar temp and is most definitely a sipper. It has aromas of dried fruit and biscuits meld with woody overtones and delicate vanilla for a sipping brew that’s surprisingly drinkable.

smooth, sweeter full bodied beer with a semi-dry finish and a hint of brandy.

 

 

Vote for this month’s brew at MobCraftBeer.com

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