Brewing Update: This Minty Milk Stout is fermenting away!
10.31.18 – Well, brew day was a blast! We shared so many good beers and had a blast getting this mint milk stout underway. She is happily fermenting and we will be back soon with ingredient additions.
10.10.18 – Labels are moving right along! Text is well underway and concepts are in the works! We are also working on sourcing ingredients for our brew at the end of the month!
9.28.18 – Supper Clubbin Grasshopper Milk Stout Wins! Inspired by the classic supper club dessert drink; mint, vanilla beans, cocoa and lactose with lots of chocolate malts in a stout! Congratulations, Cindy on an awesome beer idea and for your stellar win.
Our crowdsourced beers are typically only brewed once! Once they are gone, they are gone! Be sure to order your 2 or 4pk today!